Enjoy Christmas festivities at the Adam Handling Collection

This festive season, the Adam Handling Collection is delivering extraordinary Christmas experiences across its award-winning restaurants and bars in Windsor, London and Cornwall. With indulgent British menus featuring delicious dishes, cosy festive feasts and Christmas markets to make spirits bright, they've got something special for every occasion.

The Adam Handling Collection also has a range of foodie gifts on offer, including gift vouchers, Adam's Limited Edition Boxset of cookbooks and a selection of Adam Handling Own Label English sparkling wines. For pre-Christmas delivery of these gifts, order before midday on 18th December 2025. Their Christmas Chocolate Shop offering isn't to be missed either!

The Loch & the Tyne is offering a relaxing escape from the city, perfect for families and friends to visit and enjoy sustainable British luxury in the frost-tipped countryside of Old Windsor. The pub has a private dining room which seats 12 guests and suites for overnight stays, available for two to four guests, including a master suite with a free-standing bathtub and indulgent breakfast. The festive à la carte menu will be available throughout December, with guests invited to tuck into a traditional stuffed turkey with all the trimmings as well as delicious dishes such as beef feather blade with red wine and roast garlic mash. The pub's guest favourite trifle will be included on the dessert menu, alongside a Christmas pudding with brandy parfait and Bailey's coffee Yule log.

On the 29th of November and the 6th of December 2025, The Loch & the Tyne's veranda will be transformed into a festive wonderland, hosting charming Christmas Markets filled with local crafts, seasonal treats, and holiday cheer, running from 12-5pm each day, weather depending The pub will also host a luxury wreathmaking class on the 1st of December at 6 pm. Priced at £250, the event will also include a five-course menu and wine pairing, bookable via reservations@lochandtyne.com – there will only be 15 spaces available so book quickly to avoid disappointment!

For Christmas Day itself, The Loch & the Tyne is offering a three-course menu, including lobster and fennel soup and main courses of turkey with celeriac, apple, dates and English truffle or beef Wellington with creamed horseradish. Heritage carrot Wellington or the day boat fish will also be available served with sharing sides of thyme and garlic potatoes, spiced red cabbage, honey carrots and parsnips, crispy chilli sprouts and pigs in blankets. A selection of desserts, including mulled wine and pandan cake with cinnamon cream will be served before the festivities continue, with help from a free-flowing cheese and port station for £150pp.
www.lochandtyne.com
The Loch & The Tyne 10 Crimp Hill, Old Windsor, Windsor SL4 2QY