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What better way to celebrate the summer months than enjoying the fresh flavours of Japanese cuisine at Sticks'n'Sushi, where the terrace at Sticks'n'Sushi Oxford has re-opened for guests to enjoy some gorgeous al fresco dining. The Danish restaurant group is known for its high-quality, fresh food based on a unique combination of traditional sushi and yakitori sticks from the grill, offering diners a welcoming combination of Danish hygge and Japanese Noren. The outdoor spaces at the three restaurants have been perfectly designed to enhance this blend of cultures and allow diners to experience excellent food whilst immersed in the surroundings of their city. The Oxford restaurant in particular boasts incredible views of the historic university town.
All Sticks'n'Sushi restaurants across the UK* have introduced some delicious summer specials to their menus including the stunning Summer House roll made with fresh Norway lobster and the thoroughly tasty Hiramasa Aka, made with delicious beetroot cured Hiramasa with miso mustard and topped with kizami wasabi. To drink, why not try the special Suika Cooler made with Haku Japanese vodka and shaken with watermelon, Aperol, citrus and pink grapefruit soda – the perfect refreshing summer tipple.
Not near a Sticks'n'Sushi with outdoor dining? Why not collect your favourite sushi from a nearby restaurant and head to a local park to enjoy it outdoors in the sunshine. Complete your meal with some delicious canned cocktails, produced exclusively for Sticks'n'Sushi and ideal for pairing with your Japanese picnic. All the incredible food and canned cocktails are also available for delivery through both Deliveroo and UberEats.
https://sticksnsushi.com/en