Your wedding cake will be a focal point and one of the most visual parts of your Berkshire, Buckinghamshire or Oxfordshire wedding reception. Designs vary from a tempting display of cupcakes to a six-tier extravaganza, or why not opt for a bespoke cake for your big-day reflecting your personalities? A professional Berkshire, Buckinghamshire or Oxfordshire wedding cake maker will create cakes to wow and delight your guests with a variety of fillings and flavours.
Here’s some star wedding cakes Berks, Bucks and Oxon suppliers you might want to get in touch with...
Don't forget to mention Your Berks, Bucks and Oxon Wedding magazine when contacting cake makers and suppliers.
At CakeAways I design and create bespoke Wedding & Celebration Cakes, Cupcakes & Sweet Treats. I can also create personalised Wedding favours to complement your cake.
I love to create cakes that are truly unique and special to you, drawing inspiration from your wedding colours, florals, decorations and theme, and I specialise in realistic handmade sugar flowers which can be kept as a special memory for years to come.
It’s your Special Day so be sure to have your Cake and Eat it!
Perfect Lovely Cakes are wedding cake specialists helping to deliver your spectacular centerpiece cake.
To help you plan out your best cake, sign up for the The Incredibly useful Wedding Cake Guide.
Getting married in 2022? Experts reveal the top five wedding cake trends
With full-scale weddings back up and running, having a show-stopping cake is more important than ever. If you're walking down the aisle this year and in the process of finalising your menu, you must ensure that you are up to date with the latest trends so you can choose the perfect wedding cake.
From delicate florals to bright colours and sculptured designs, experts from AYRE Events share the most popular up and coming trends to keep in mind.
Posted: 4 May 2022
Celebrate Easter with Daylesford Organic’s recipes to recreate
Daylesford Organic is celebrating Easter with a selection of tasty recipes to recreate. They are also selling an array of delicious and indulgent treats including eggs made with sustainable ethical chocolate, high-quality confectionery, hand-crafted baked goods and hampers. A favourite Easter recipe is for the hot cross loaf that combines the traditions of Easter with a Daylesford twist. Why have a bun when you can share a whole loaf? Enjoy toasted as a thick slice, spread with good butter and jam.
Posted: 14 April 2022
Celebrate Easter with Daylesford Organic’s Collection of Indulgent Treats
Daylesford Organic is celebrating Easter with an array of delicious and indulgent treats including eggs made with sustainable ethical chocolate, high-quality confectionery, hand-crafted baked goods and showstopping hampers fit for any springtime celebration. Renowned for being one of the most sustainable farms and food retailers in the UK, Daylesford Organic has carefully curated its Easter range to include only the finest products with fully recyclable packaging made using recycled materials. Daylesford's full 2022 Easter collection is available now to buy online and in farm shops.
Posted: 22 March 2022
Creating the perfect sweet table at your wedding
Online sweetie wholesaler Wholesale Sweets is helping couples create the tastiest sweets table for their guests to enjoy on their wedding day. Sweets tables are a great way to give guests another treat at wedding receptions and over the years they've become extremely popular. Kathryn Hague from Wholesale Sweets said: "We understand that catering to your guests is an important part of your wedding day so we wanted to give couples some tips on how to create a gorgeous sweets table that guests will keep coming back to...
Posted: 9 March 2022
Love at first bite with PAUL Bakery, Oxford
With Valentine's Day on the horizon, there's never been a better time to share a little love. Whether you're looking for an indulgent treat for a significant other or a thank you gift for your bridal party, French artisan bakery and pâtisserie PAUL Bakery has a selection of lovingly crafted goods this February. Say "I love you" with the Sweetest Love Box (£29.95), including four stunning heart-shaped cakes packaged alongside a box of 12 PAUL mini macarons. For those purchasing online, the box will contain Fraisier, Forêt Noire, Craquant and Cherry Layer hearts alongside the mini macarons. In PAUL Oxford or London stores, treat your loved ones to 2 for £10 or 4 for £20 with your choice of heart-shaped cakes.
Posted: 20 January 2022
A showcase of wedding cake suppliers in Berks, Bucks and Oxon: thrice as nice!
Couples tying the knot in Berkshire, Buckinghamshire and Oxfordshire are spoilt for choice with big-day supplier with three wonderful counties to choose from.
The wedding cake is a tradition that's still as popular now as it was when first introduced at weddings in the Medieval times. Noted as one of the most fun parts of the wedding planning process, your choices are endless: layers, cupcakes, cheese, doughnuts - whatever your preference the big-day bake is still the pièce de résistance at the wedding reception.
Here, Your Berks, Bucks and Oxon Wedding features three local cake suppliers to tickle those tastebuds...
Posted: 12 January 2022
Cake Aways Bespoke Cakes in Oxfordshire unveil new big-day bakes
Cake Aways Bespoke Cakes located in West Oxford has unveiled some mouth-watering big-day bakes, perfect for couples getting married in the new year and hosting small or large affairs. Founder Sarah Anderson tells us, "I love this design decorated with pearls and also enjoy creating my personalised sugar figures for weddings. Cute cupcakes and cake pops are still popular and now that bigger weddings are back, this green multi-tiered design decorated with lace is a showstopper!"
Posted: 30 December 2021
Celebrate World Chocolate Day with Haute Dolci
Sweet-toothed diners are in for a treat this World Chocolate Day as London added a new luxury dessert parlour to its dining offer. Situated on Wembley Park Boulevard, Haute Dolci has a stunning open design that draws inspiration from both Italian and French heritage; the eatery combines fashion sensibilities with the art of food and desserts, to ensure a sumptuous and unparalleled customer journey. The restaurant boasts a backdrop of exquisite finishes inspired by Statuario marble and on the mezzanine level, a cherry blossom tree will transport diners to Paris' iconic cherry blossom display outside of the Notre-Dame, adding to the air of elegance at this must-visit dessert house. The tree, constructed from a real cherry tree trunk and six metres in diameter, will provide an ethereal focal point to the decadent eatery, with beautiful bloom-filled branches spanning across the width of the restaurant.
Posted: 25 June 2021
Lorna Sansom from Sweet Marguerite Cakes in Aylesbury unveils new bakes
Lorna Sansom is the cake designer, baker and sugar florist at Sweet Marguerite Cakes based in Aylesbury covering Buckinghamshire, Oxfordshire, Berkshire and beyond. We talk to her about her latest designs and predictions for summer weddings now that restrictions are lifting. Lorna tells us, "I have always preferred two-tier cakes like these pictured, and it's the smaller cakes that I love to make. It's simple to reduce the tiers down a size and a two-tier design comprised of a 15cm (6-inch) and a 10cm (4-inch) layer would feed 15 guests perfectly. If you have set your heart on a three-tier cake then I would suggest adding a dummy bottom tier which is just for show. I prefer to use sugar flowers rather than fresh ones on a wedding cake because they can be made in the ideal shade and size, and will keep long past the wedding day. If you decide to have a party later on when restrictions have lifted, you can reuse the flowers.
Posted: 4 March 2021
Clare Hartland-Brown from Betty Bee Bakes unveils ideas for 2021 cakes
Clare Hartland-Brown is the owner of Betty Bee Bakes, a bespoke wedding and celebration cake company based in Old Windsor, Berkshire. We ask her to reveal her new-season designs for micro weddings taking place this spring. Here's what she said..."If you're planning a small yet perfectly formed wedding then there are plenty of options for a spectacular wedding cake other than the three-tiered design that might not get eaten. A smaller cake doesn't mean less impact. Choose your decorations wisely and it will still look as stunning as a larger design. A four-inch tier on top of a six-inch tier will serve 20 finger-sized portions after the coffee and speeches when guests are already full. If you have your heart set on a three-tier design then why not serve it as dessert?"
Posted: 5 January 2021
