Ascot's Royal Foresters reopens for wedding receptions with complete redesign

After spending three years on renovations, historic Ascot inn the Royal Foresters has finally reopened. Following a multimillion-pound rebuild by its new owners, Oakman Inns, the 140-year-old venue has been completely redesigned with new areas for al fresco and private dining and 24 bedrooms, as well as a new function room.

Following the reception on 26th July, there was an official and unusual opening ceremony on the 27th, with the help of 14 Royal Foresters who work for the Crown Estate, caring for the nearby Windsor forests. In an arboreal representation of a ribbon-cutting ceremony, an eight-foot log was cut in half with a chain saw, and the general manager presented with a special commemorative plaque fashioned from Windsor oak.

The reopened pub retains the pub's historic facade, while the interior design combines contemporary style with traditional elements. has 24 brand new luxury guest rooms, and an 80-seat flexible function space adjacent to the restaurant, promises to be a first-class hospitality hub for the Ascot area.

The cosy fully restored original bar features two log fires while the restaurant has an open theatre-style kitchen where guests can watch head chef, Lee McMullen, and his brigade create both traditional British and Mediterranean-inspired dishes with a focus on fresh and seasonal ingredients.

Outside, at the front of the building, known for its ancient wisteria, guests can relax over a wide range of drinks (including craft beers from the local Windsor & Eton Brewery) in the freshly planted beer garden while the newly landscaped terrace provides al fresco dining for up to 80 guests.

The reopened venue could be perfect for a mini-moon, pre-wedding meet-ups, or even the big day itself. To find out more, call 01344 596 480 or visit www.theroyalforesters.co.uk